Author: Journal Publisher

The Role of Omega-3 Fatty Acids in Inflammation and Immune Function Mugo Moses H. School of Natural and Applied Sciences Kampala International University Uganda ABSTRACT Omega-3 fatty acids (ω-3 FAs) are essential...

The Role of Glycemic Control in the Management of Erectile Dysfunction among Patients with Type 2 Diabetes Kato Jumba K. Faculty of Science and Technology Kampala International University Uganda ABSTRACT Erectile dysfunction...

Nutritional Support in Cancer Therapy: Enhancing Treatment Outcomes Bwanbale Geoffrey David Faculty of Pharmacy Kampala International University Uganda ABSTRACT Cancer therapy often induces profound metabolic alterations and...

Nutritional Strategies for Weight Management and Obesity Prevention: A Brief Review Omeye Francis I. Faculty of Medicine Kampala International University Uganda ABSTRACT Obesity is a global health challenge, leading to a wide...

Nutritional Management in Chronic Diseases: From Diabetes to Cardiovascular Disorders Bizimana Rukundo T. Faculty of Biological Sciences Kampala International University Uganda ABSTRACT Chronic diseases such as diabetes,...